Agronomy | Free Full-Text | Improving the Red Color and Fruit Quality of 'Kent' Mango Fruit by Pruning and Preharvest Spraying of Prohydrojasmon or Abscisic Acid
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Agronomy | Free Full-Text | Improving the Red Color and Fruit Quality of 'Kent' Mango Fruit by Pruning and Preharvest Spraying of Prohydrojasmon or Abscisic Acid
Tips for picking the perfect mango at the stores or farmers markets : r/mangofruit
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Polymers | Free Full-Text | Effect of Pectin/Nanochitosan-Based Coatings and Storage Temperature on Shelf-Life Extension of “Elephant” Mango (Mangifera indica L.) Fruit
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Agronomy | Free Full-Text | Improving the Red Color and Fruit Quality of 'Kent' Mango Fruit by Pruning and Preharvest Spraying of Prohydrojasmon or Abscisic Acid